The Connected Table Live

A podcast by Talk 4 Radio - Wednesdays

Wednesdays

Categories:

534 Episodes

  1. Oysters & Chablis & The North Fork Table

    Published: 8/4/2017
  2. Chef Bill Telepan & Tim Zagat

    Published: 7/27/2017
  3. Emily Elsen and Erica Duecy

    Published: 7/21/2017
  4. Lisa Ekus and Deepa Thomas

    Published: 7/14/2017
  5. Stanislas Thierry and Nick Velardo

    Published: 7/6/2017
  6. François Robin & Chris Crocker

    Published: 6/29/2017
  7. Nancie McDermott, Stew and Blake Leonard

    Published: 6/22/2017
  8. Jean-Christian Jury & Denise Shurtleff

    Published: 6/15/2017
  9. Alicia Lini and Fanny Heucq

    Published: 6/8/2017
  10. Matt Moore and Cyril Chirouze

    Published: 6/1/2017
  11. Chef Carlos Swepson, Somm Victoria James

    Published: 5/25/2017
  12. Ansley Coale and Steve Olson

    Published: 5/22/2017
  13. Chef Nina Curtis and Kathleen Squires

    Published: 5/11/2017
  14. Restaurateur - Chef Barbara Lynch

    Published: 5/4/2017
  15. Chefs Patti Jackson & Jenny McCoy

    Published: 4/27/2017
  16. Dr. Fred Mayo and FAB's Randi Weinstein

    Published: 4/21/2017
  17. Letizia Matiacci and Michael-Ann Rowe

    Published: 4/13/2017
  18. Michael Cobb and Patrick Rue

    Published: 4/6/2017
  19. Napa Valley Julie Johnson & Barry Waitte

    Published: 3/30/2017
  20. Napa Vintners: Trefethen & Joseph Phelps

    Published: 3/23/2017

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Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtable