The Connected Table Live
A podcast by Talk 4 Radio - Wednesdays

Categories:
534 Episodes
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Oysters & Chablis & The North Fork Table
Published: 8/4/2017 -
Chef Bill Telepan & Tim Zagat
Published: 7/27/2017 -
Emily Elsen and Erica Duecy
Published: 7/21/2017 -
Lisa Ekus and Deepa Thomas
Published: 7/14/2017 -
Stanislas Thierry and Nick Velardo
Published: 7/6/2017 -
François Robin & Chris Crocker
Published: 6/29/2017 -
Nancie McDermott, Stew and Blake Leonard
Published: 6/22/2017 -
Jean-Christian Jury & Denise Shurtleff
Published: 6/15/2017 -
Alicia Lini and Fanny Heucq
Published: 6/8/2017 -
Matt Moore and Cyril Chirouze
Published: 6/1/2017 -
Chef Carlos Swepson, Somm Victoria James
Published: 5/25/2017 -
Ansley Coale and Steve Olson
Published: 5/22/2017 -
Chef Nina Curtis and Kathleen Squires
Published: 5/11/2017 -
Restaurateur - Chef Barbara Lynch
Published: 5/4/2017 -
Chefs Patti Jackson & Jenny McCoy
Published: 4/27/2017 -
Dr. Fred Mayo and FAB's Randi Weinstein
Published: 4/21/2017 -
Letizia Matiacci and Michael-Ann Rowe
Published: 4/13/2017 -
Michael Cobb and Patrick Rue
Published: 4/6/2017 -
Napa Valley Julie Johnson & Barry Waitte
Published: 3/30/2017 -
Napa Vintners: Trefethen & Joseph Phelps
Published: 3/23/2017
Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtable