The Connected Table Live
A podcast by Talk 4 Radio - Wednesdays

Categories:
534 Episodes
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Karen Hoskin and Marika Vida
Published: 3/16/2017 -
Chef Dustin Valette and Katie Madigan
Published: 3/9/2017 -
Chef Floyd Cardoz, Vintner Eileen Crane
Published: 3/3/2017 -
Carolyn Wente and Antonia Allegra
Published: 2/23/2017 -
Virginie Saverys and Piero Selvaggio
Published: 2/16/2017 -
Talking Wine: Pat Henderson, David Lynch
Published: 2/9/2017 -
Sparky Marquis, Kym Milne-Australia wine
Published: 2/2/2017 -
Critic Tom Sietsema and Chef Sam Hazen
Published: 1/26/2017 -
Jennifer English and Joanna Pruess
Published: 1/19/2017 -
Dr. Timothy Harlan and Johnny Iuzzini
Published: 1/12/2017 -
John Mariani and Michael Bauer
Published: 1/5/2017 -
Alexander Smalls and Elizabeth Falkner
Published: 12/22/2016 -
Elena and Karoline Walch and Mark Oldman
Published: 12/15/2016 -
Ella Brennan, Ti Martin, Franklin Becker
Published: 12/8/2016 -
Paulette Satur, Historian Paula Johnson
Published: 11/25/2016 -
Faouzi Issa and Taylor Parsons
Published: 11/17/2016 -
Rajat Parr and Dorie Greenspan
Published: 11/10/2016 -
Johanna Mendelson Forman, Nora Pouillon
Published: 11/3/2016 -
Blaine Ashley and Gian Annibale Rossi
Published: 10/27/2016 -
Chef Rick Bayless, Todd Shulkin
Published: 10/20/2016
Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtable