Flavor of Italy podcast

257 Episodes

1. 10 must-try Sandwiches and Panini in Italy - Episode 76

   Published: 8/28/2021
2. The intriguing history of Palazzo Farrattini and Amelia, Umbria - Episode 75

   Published: 8/24/2021
3. Leonardo da Vinci's Winery - Episode 74

   Published: 8/16/2021
4. 15 tips for perfect food and travel photos - Episode 73

   Published: 8/10/2021
5. Deruta Hand-painted Pottery & Ceramics - Episode 72

   Published: 7/24/2021
6. Summer Pasta Recipes - Episode 71

   Published: 7/17/2021
7. Rome's Trevi Fountain Neighborhood - Episode 70

   Published: 7/11/2021
8. Best Summer Dessert Recipes of 2021 - "La Vita è Dolce" - Episode 69

   Published: 7/3/2021
9. The OTHER side of the Vatican & Saint Peter Square: the Cavalleggeri neighborhood - Episode 68

   Published: 6/29/2021
10. 9 tips for eating vegan in Italy - Episode 67

    Published: 6/20/2021
11. Rimessa Roscioli Wine & Food Experiences in Rome - Episode 66

    Published: 6/13/2021
12. Violinist Robert McDuffie and his Guarneri del Gesù violin - Episode 65

    Published: 6/8/2021
13. The Food of Calabria and Rosetta Costantino - Episode 64

    Published: 5/31/2021
14. Travel to Italy opens up finally! Time to learn Italian - Episode 63

    Published: 5/24/2021
15. Italian Hand-painted Ceramics - Episode 62

    Published: 5/15/2021
16. Black Gold of Modena: DOP Balsamic Vinegar - Episode 61

    Published: 5/5/2021
17. Piedmont Wines - Episode 60

    Published: 5/1/2021
18. Vatican Museum Art Access for Blind & Deaf Visitors - Episode 59

    Published: 4/22/2021
19. Discover Sardinian Food: Letitia Ann Clark's Sardinia-inspired cookbook, Bitter Honey - Episode 58

    Published: 4/17/2021
20. Cookbook author Domenica Marchetti & Abruzzo Food – Episode 57

    Published: 4/12/2021