Give an Ovation: The Restaurant Guest Experience Podcast with Zack Oates

363 Episodes

1. Unveiling the Recipe for Restaurant Expansion with Gus Malliaras

   Published: 11/30/2023
2. Customer Loyalty in a Competitive Industry With Joe Fontana

   Published: 11/27/2023
3. Setting the Table for Success in Brand Expansion With Troy Hooper

   Published: 11/20/2023
4. Behind the Scenes of a Successful Restaurant Experience with Donna Josephson

   Published: 11/16/2023
5. Emerging Trends and Challenges in the Restaurant Industry With Sam Oches

   Published: 11/13/2023
6. A Slice of Superior Customer Service With Deric Rosenbaum

   Published: 11/9/2023
7. Rethinking Restaurant Marketing With Chip Klose

   Published: 11/6/2023
8. Keeping The Human Touch with Andrew Simmons

   Published: 11/1/2023
9. Leading and Evolving Successful Restaurant Brands with G.J. Hart

   Published: 10/30/2023
10. Reimagining the Future of Food with Benjamin Kaplan

    Published: 10/26/2023
11. Transforming the Restaurants of Tomorrow with Andy Freivogel

    Published: 10/23/2023
12. Unlocking the Secrets of Customer Loyalty with Danny Snow

    Published: 10/19/2023
13. Trailblazing Restaurant Tech With Priyam Saraswat

    Published: 10/16/2023
14. Cutting Deep Into Restaurant Concepts With Mark Brezinski

    Published: 10/12/2023
15. Bottom Line Boosting With Mark Kelnhofer

    Published: 10/9/2023
16. Proactive Retention Strategy With Hamed Mazrouei

    Published: 10/5/2023
17. How to Connect Rather Than Transact With Lisa Miller

    Published: 10/2/2023
18. Redefining Customer Loyalty With Ken Bott

    Published: 9/28/2023
19. "Thinkking" Up Digital Marketing Strategies With Jennifer Kaminski

    Published: 9/25/2023
20. Hospitality Sliced Right With Brandon and Zane Hunt

    Published: 9/21/2023