Give an Ovation: The Restaurant Guest Experience Podcast with Zack Oates

374 Episodes

1. Being A Guest Services Multiplier With Jesse B Good

   Published: 1/12/2023
2. Empowering Brands While Involving Third Party With Alex Blum

   Published: 1/9/2023
3. Let's Talk Tech With Rob Grimes

   Published: 1/5/2023
4. Brewing a Culture of Connection With Leigh Gower

   Published: 1/2/2023
5. The Future of the Virtual Table Touch With Dustin Mares

   Published: 12/22/2022
6. The Perfect Mixt of Tech and Food With Leslie Silverglide

   Published: 12/19/2022
7. Delivering on Expectations with Harold Walters

   Published: 12/15/2022
8. Giving Guests a Voice with Abe Ruiz

   Published: 12/8/2022
9. Shaping The Guest Experience With Joanne Heyob

   Published: 12/5/2022
10. At the Forefront of Restaurant Marketing with Casey Hilder

    Published: 12/1/2022
11. Updating Restaurant Systems With Scott Landers

    Published: 11/28/2022
12. Unity, Drive, and Diversity With Lauren Fernandez

    Published: 11/21/2022
13. Making The Customer Experience Happen With Tanvir Bhangoo

    Published: 11/17/2022
14. Using Hospitality Tech To Help The Heart of Restaurants With James Passafaro

    Published: 11/14/2022
15. Meeting Guests Where They Are with Erin Levzow

    Published: 11/10/2022
16. "Ketch"ing Up On The Development of Consumer Packaged Goods With Carl Starkey

    Published: 11/7/2022
17. Investing in Restaurant Leadership with Kathleen Wood

    Published: 11/3/2022
18. Looking Out For The Little Guy With Marie Smith

    Published: 10/31/2022
19. Growing Your Restaurant Through Athlete Endorsements with Xavier Jackson

    Published: 10/28/2022
20. Using Tech To Bring Food To The Table With Arne Saupe

    Published: 10/24/2022